IndexUNI: Database of University Articles

'Kids in the Kitchen' promotes healthy lifestyle choices for children

Article Summary
Sixth grade students at Price Lab School are learning how to cook; thanks to Jim Nadeau, executive chef at College Square Hy-Vee. Children will prepare a complete meal and serve it to their parents February 24; photo.
Author(s)
Subject(s)
Type Publication Issue Volume Number page
News Northern Iowan Tuesday, February 22, 2011 107 38 2

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