Maurer--Mary
Displaying 1 - 1 of 1 in reverse chronological order
# | Title | Date | Summary |
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1 | UNI professor, local restaurant, bring first low salt/low fat menu to area diners Public Relations News Release 1986:326, p.1 |
A committee headed by a UNI prof, a chef and the American Heart Association added a "Creative Cuisine Menu for the Young at Heart" page to the regular menu at the Colony Club. |