Dining Centers

Displaying 151 - 200 of 303 in reverse chronological order
# Title Date Summary
151 Dining center preparation a day long affair; take a look "behind the scenes"
Northern Iowan 90:29, p.5
Food and menu preparation in Towers dining unit; photo.
152 UNI graduate wins national employee of the year
Northern Iowan 89:62, p.1
Troy Garris wins $1000 award from national competition.
153 What In the World?: How Observant Are You?
Old Gold 0:0, p.24
Different photographs from around campus. The object is to guess where the picture was taken to see how observant you are. The answers are in the corner upside down; photo.
154 'Come as you are' dining
Old Gold 0:0, p.60
Campbell hall is the last hall to receive a renovation to its dining center; photo.
155 Hall living home cooking
Old Gold 0:0, p.56
Students talk about "home cooking" in the residence halls; photo.
156 Disabled students join dining services staff
Campus News Network 3:14, p.2
Two disabled students work in food service.
157 UNI dining survey results in; students rate special meals and house dinners high
Northern Iowan 89:13, p.6
Brief survey of results.
158 Thievery in dining center; missing plates, food, utensils, and glasses
Northern Iowan 88:34, p.4
Description of problem of removing food and utensils from dining centers.
159 By Candlelight teaches students about etiquette
Northern Iowan 88:24, p.9
Students enjoy dining in formal atmosphere with faculty member.
160 Russ Rolinger brings experience to Campbell Dining
Northern Iowan 88:9, p.9
Profile of assistant dining manager; photo.
161 Sack lunch system improved after student complaints
Northern Iowan 88:4, p.4
Point system revised.
162 'Ideally, every meal requires a difficult choice': Dining centers emphasize quality and variety
Northern Iowan 88:4, p.7
Administrator explains how meals are selected.
163 Dining service shows inferiority
Northern Iowan 88:3, p.2
Dislikes point system especially as it applies to sack lunches.
164 Taste testers choose new recipes for the fall
Northern Iowan 88:2, p.17
Food service employees taste new food; photo.
165 Recycling program slowly developing
Northern Iowan 87:47, p.10
Plans and difficulties of dining services recycling programs.
166 Dining center offer new edible entrees
Northern Iowan 87:35, p.5
Announcement of a new menu rotation for campus dining centers, which began January 30.
167 Service with a smile: Blum reigns on student names
Northern Iowan 87:27, p.12
Irene Blum memorizes 95% of the students' names as they come through her ticket line in the Campbell Hall Dining Center; photo.
168 Working in campus dining centers offers 'food, folks and fun'
Northern Iowan 87:25, p.12
Students enjoy the convenience and company working in the campus dining centers; photo.
169 Dining centers may donate unused food; concerns arise over leftovers
Northern Iowan 87:20, p.1
Dining center administrators will look into donating unused food portions to the local food bank or Salvation Army.
170 Regents to debate answer to UNI dorm crunch
Northern Iowan 87:16, p.7
Regents will consider proposal for new residence hall. Other NISG meeting topics included food services, sidewalks, project funding, and open positions.
171 A real feast to dream of; dining centers serve . . .
Northern Iowan 87:9, p.
Dining centers will offer cookie buffet October 4, and burgers, fries, and large football shaped cookies October 5.
172 Profile: Margaret Empie
Campus News Network 1:3, p.3
Profile of assistant director of dining services; photo.
173 108 eggs for just one batch of cookies
Northern Iowan 87:4, p.10
Dining managers use computer programs to project the number of students who will be eating at certain meals and plan the menu accordingly.
174 Dining services join the fiesta!; Hispanic Week celebrated by various groups on campus
Northern Iowan 87:4, p.11
Authentic Hispanic food will be served during Hispanic Week in the dining centers. The special meal is just one of several theme meals offered throughout the year.
175 More UNI students; additional waiting
Northern Iowan 86:5, p.1
Students experience long waits in dining centers.
176 No soft serve ice cream in residents' near future
Northern Iowan 84:44, p.10
Official cites high costs of rental or purchase and higher priorities.
177 Cooking, serving 9,000 without steam presents challenges for Northern Iowa food service personnel
Public Relations News Release 1987:284, p.1
Dining center resort to using disposable plates and silverware to accommodate the lack of steam due to a boiler break in the Physical Plant. Staff who normally worked in dish washing are placed on trash detail.
178 Students help to keep dining center running smoothly
Northern Iowan 84:13, p.10
Margaret Empie talks about food preparation and quality.
179 Diners want deli, ice milk
Northern Iowan 84:8, p.10
Students state preferences in survey; photo.
180 Dining Center Survey
Northern Iowan 84:8, p.10
Results of the survey.
181 College organization gives UNI food good marks
Northern Iowan 84:8, p.10
Receives "above average" rating from national group.
182 More variety on the way
Northern Iowan 84:8, p.11
Look for ways to break out of 28-day cycle.
183 UNI catering service boasts professional skills
Northern Iowan 84:3, p.9
Margaret Empie and student employees talk about their work; photo.
184 Northern Iowa calling all prospective restauranteurs
Northern Iowa Today 16:1, p.8
Students train in campus catering service.
185 Kwitchersnivlin'
Northern Iowan 83:47, p.2
Shows food service advertisements.
186 UNI residence halls continue to offer 'total living environment' at low rates
Public Relations News Release 1987:258, p.1
Room and board rates of the residence halls are increased by 3.49 percent, the lowest increase from the three state universities. Students express the benefits of living on campus, such as dining services, and the Redeker Center's computer lab.
187 Kwitchersnivlin'
Northern Iowan 83:43, p.2
Shows dining center officials brainstorming advertising campaigns.
188 Kwitchersnivlin'
Northern Iowan 83:40, p.2
Shows possible advertising for dining centers.
189 Kwitchersnivlin'
Northern Iowan 83:39, p.2
Dining center staff discuss ways to improve their public image.
190 Pass the poi, please . . .
Northern Iowan 81:49, p.7
Redeker Dining Center has Hawaiian Beach Party.
191 UNI is more than just classes and books
Northern Iowan 81:36, p.11
Scenes from around campus.
192 Merle Huber
Northern Iowa Today 13:1, p.7
Campbell Hall food manager wins meritorious service award.
193 Food Service manager awarded
Northern Iowan 81:9, p.10
The manager of the Campbell Hall dining center, Merle Huber, was honored by the National Association of College and University Food Services.
194 Kikendall retires after serving UNI 27 years
Northern Iowan 80:53, p.7
Ann Kikendall talks about her career in Food Service; photo.
195 Dishware thefts may jeopardize service
Northern Iowan 80:50, p.1
Cost of breakage and thievery could cut into other services.
196 Commons service praised
Northern Iowan 78:18, p.2
Student supports dining service, particularly the Commons.
197 Scherzo
Northern Iowan 78:18, p.2
Student is upset with the food service.
198 What do you like best about food service?
Northern Iowan 78:16, p.2
Students talk about their favorite aspect of the dining centers; photo.
199 Scherzo
Northern Iowan 78:16, p.3
Student wants to complain about the food service.
200 Scherzo
Northern Iowan 78:15, p.2
Student is displeased with dining center food.