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Northern Iowan
Local Produce Makes Its Way To UNI Dining Centers
Local produce makes its way to UNI dining centers
Article Summary:
Ames's Leopold Center for Sustainable Agriculture is providing support to UNI's dining services in buying local produce.
Author(s)
Arbuckle--Amanda A. [Class of 2001]
Subject(s):
Department of Residence [DOR]
Department of Residence [DOR]
Dining Centers
Dining Centers
Enshayan--Kamyar [Director Center for Energy and Environmental Education]
Enshayan--Kamyar [Director Center for Energy and Environmental Education]
Manske--Brian
Manske--Brian
Manske--Linda
Manske--Linda
Manske--Travis
Manske--Travis
Myers--Dave
Myers--Dave
Myers--Linda
Myers--Linda
Pottebaum--Rick
Pottebaum--Rick
Secor--Gale K. [Food Services Administration]
Secor--Gale K. [Food Services Administration]
Sill--Scott
Sill--Scott
Type
Publication
Issue
Vol
Num
Page
News
Northern Iowan
Friday, September 11, 1998
95
4
2