Food

Displaying 351 - 400 of 841 in reverse chronological order
# Title Date Summary
351 Boosting nutritional level of 'child menu' options requires creativity from parents
Public Relations News Release 2003:0, p.1
Joan Thompson gives tips on serving children healthy meals.
352 The lost art of real cooking
Northern Iowan 100:42, p.5
Voices opinion for putting extra effort into things that matter.
353 Serving fast food doesn't have to mean sacrificing nutrition
Public Relations News Release 2003:0, p.1
Eating at a fast food restaurant once in a while is not a bad thing, but there are ways to prepare healthy meals that don't take a lot of time.
354 UNI addin' Atkins to their everyday lives
Northern Iowan 100:37, p.9
As the Atkins diet grows in popularity, so does marketing for it from food establishments, including those at UNI; photo.
355 Local grocers sink teeth into Wal-Mart question
Northern Iowan 100:33, p.1
Local grocery merchants express their opinions on the opening of the local Wal-Mart Supercenter and the effect it has had on their business; photo.
356 Behold . . . the Northern Iowa diet
Northern Iowan 100:31, p.7
Satirical view on dieting.
357 Heads are filled as stomachs go empty
Northern Iowan 100:27, p.15
Attendees were served an amount of food based on their randomly selected social class; Salvation Army gave statistics on hunger.
358 New section shows 'Wasabi'
Northern Iowan 100:26, p.13
Mongolian grill feature of new restaurant in the Maucker Union; photo.
359 Reasons for dieting a little thin
Northern Iowan 100:20, p.5
Does not believe college is a place conducive to dieting.
360 Union debuts Prexy's food court
Northern Iowan 100:20, p.1
Offers students old and new options for food; photo.
361 November is National Vegan Month
Public Relations News Release 2003:0, p.1
Discussion on how dining services adapts for those with food allergies, dietary plans, or lifestyle choices.
362 Making good manners a habit helps students use them under stress
Public Relations News Release 2003:0, p.2
Department of Residence gives presentations on dining etiquette.
363 Student voices
Northern Iowan 100:3, p.15
Students respond to the question, "What's your favorite flavor of ice cream?"
364 Newberry has a scoop for you
Northern Iowan 100:3, p.15
History of popular ice cream store; photo.
365 DOR not associated with off-campus meal plan
Northern Iowan 99:61, p.1
Panther Meal Plan works similarly to on-campus meal plans, but is not affiliated with it; parents or students can purchase dollar amounts of credit on a card from area restaurants and use it over the course of the semester.
366 No fries with that shake, says UNI professor
Public Relations News Release 2003:0, p.1
Comments on nutrition in fast food.
367 Campaign promotes food with local flavor
Northern Iowan 99:58, p.1
Community members are encouraged to buy fresh foods locally; photo.
368 UNI joins Practical Farmers of Iowa to launch 'Buy Local' program
Public Relations News Release 2002:531, p.1
"Buy Fresh, Buy Local" program, will kick off Saturday, May 17, encourages residents to purchase agriculture products locally.
369 Wasteful student mentality is sickening
Northern Iowan 99:47, p.5
Disagrees with the dining center's policy on the disposal of excess food.
370 UNI dining center offers sushi-making demonstration
Public Relations News Release 2002:428, p.1
Kazumi Truex will demonstrate Japanese sushi-making in the Piazza on April 3.
371 National Nutrition Month
Public Relations News Release 2002:373, p.1
Suggestions will be offered for eating healthy.
372 Hershey's 100th inspires sweet column
Northern Iowan 99:41, p.5
Explores the history of Milton Hershey and his multi-billion dollar Hershey Company.
373 St. Stephen Catholic Student Center to host hunger banquet
Public Relations News Release 2002:340, p.1
St. Stephen's seeks to increase awareness about hunger around the world at banquet on March 1.
374 UNI Center for Energy & Environmental Education program to focus on 'Modern Meat'
Public Relations News Release 2002:332, p.1
"Modern Meat" will provide information about the American meat production industry.
375 ''Reel to Real' film at UNI explores overeating
Public Relations News Release 2002:319, p.1
"Beautiful Piggies" will be shown at noon on February 19.
376 Film series to feature food facts
Northern Iowan 99:35, p.1
Films will explore the meat processing industry and its inspection requirements; photo.
377 Hearty thanks for food
Northern Iowan 99:31, p.6
Barbara Prather thanks all who donated food to the Northeast Iowa Food Bank over the holidays.
378 Butter vs. margarine
Public Relations News Release 2002:284, p.1
Lisa Krausman compares the qualities of butter and margarine.
379 A holiday to satisfy the biggest appetites
Northern Iowan 99:25, p.11
Suggestions are offered for responsible holiday eating.
380 Price Lab instructor says McDonalds can't be blamed for obese kids
Public Relations News Release 2002:224, p.1
Lori Smith claims that sedentary lifestyles are the major reason for obesity.
381 Students driven to feed the hungry
Northern Iowan 99:23, p.11
College of Business Administration President's Council will collect food items to donate to the Northeast Iowa Food Bank.
382 Restacking the pyramid
Public Relations News Release 2002:186, p.1
A revised food pyramid will be presented and discussed.
383 Food for thought or though for food?
Public Relations News Release 2002:132, p.1
Michael Klaussen will talk about the food industry and its part in the increase of overweight Americans.
384 UNI students establishing their roots
Northern Iowan 99:14, p.10
Students Lewis Benedict and Chia-Chi Kuo are the owners of an organic food store in Cedar Falls called Roots Market; photo.
385 Is this food heavenly? No, it's Iowan; homegrown food hits campus and fills students' stomachs
Northern Iowan 99:11, p.1
UNI Dining Services administrators have agreed to purchase more food grown locally, which will help to stimulate the local economy.
386 Emotional eating
Public Relations News Release 2002:114, p.1
Suggestions will be offered on weight loss and cravings will be discussed.
387 Emotional eating
Public Relations News Release 2003:102, p.1
Discussion on food cravings and how to lose weight
388 Taste the flavor
Northern Iowan 99:8, p.1
The Hispanic Latino Student Union serves traditional foods outside of the Maucker Union; photo.
389 Snacks may be removed from schools
Public Relations News Release 2002:61, p.1
Lisa Krausman will talk about the importance of healthy snacks and will suggest ways that parents can teach their kids about healthy snacks.
390 Summer foods
Public Relations News Release 2001:529, p.1
Light, easy menu ideas are given.
391 Farmers markets boast quality and community
Northern Iowan 98:57, p.6
Fresh produce as well as baked goods and crafts are available at local farmers markets; photo.
392 Project seeks to serve up locally grown food with global awareness
Northern Iowan 98:57, p.6
The UNI Local Food Projects works with local institutions to purchase more locally grown food products.
393 It just tastes better . . .
Public Relations News Release 2001:453, p.1
Kamyar Enshayan will talk about ways to support Iowa grown products.
394 Can't beat breakfast
Public Relations News Release 2001:388, p.1
Lisa Krausman will talk about the importance of eating breakfast.
395 Lettuce shortage heads to CF, raising prices
Northern Iowan 98:45, p.1
Prices for a head of lettuce have risen sharply in Cedar Falls, and are affecting not only grocery shoppers, but also restaurants.
396 Getting rid of leftover goodies
Public Relations News Release 0:248, p.1
Strategies on how to resist overeating during the holidays.
397 A low-fat Christmas feast
Public Relations News Release 0:247, p.1
Ways to reduce fat content of Christmas dinner.
398 How to have fun as a poor college student
Northern Iowan 98:24, p.7
Suggests places where students can find cheap food, movies, and alcohol.
399 A chocoholic's dream come true
Public Relations News Release 2001:76, p.1
Lisa Krausman will talk about foods that you didn't know were good for you.
400 Serving fast food doesn't mean sacrificing nutrition
Public Relations News Release 2000:399, p.1
A meal from a fast food restaurant can be nutritious if the right items are ordered.